crystal daze wrote:I had to google for biscuits and gravy. Thanks to Wiki I now know that however weird youse guys are, at least you don't ruin a good Caramel Wafer or Chocolate HobNob by putting gravy over them. I would ask you WTF a chicken fried steak was but since I'm veggie it doesn't really matter. Maybe someone slipped something into my tea 'cos I have a vision in my head of the chicken off the cornflakes boxes standing over a barbecue.
It's cube steak that you beat the hell out of with a tenderizing mallet, making it thin and well.. tender. then you bread it and fry it (hence the chicken-fried), and serve it with a milk-based pepper gravy (if you use brown gravy, it's called "country fried steak"). I like it for breakfast, served with a big pile of hash browns, fresh biscuits (crumpets?) and strong coffee.
Now, anyone had a Loco Moco?
It's a hawaiian thing -
a pile of rice, with a ground beef patty on top of that, a fried egg on top of that, smothered in brown gravy. Don't knock it till you've tried it
Also, another great hangover remedy